We are delighted to share the achievements of our Traditional Food Carnival at our College, which took place today, 7th November, 2023.

Thiru R. Balu, the esteemed Proprietor of Balu Sweets and Bakery, graced our event with his presence.

B. Viji, a postgraduate in Physics and Thiru.R. Balu’s daughter, delivered an enlightening talk. She emphasized the significance of healthy food, explored various food types, and shed light on the importance of organic agriculture.

A total of 32 teams and close to 110 talented students showcased their delectable and traditional culinary creations.

We had the pleasure of serving a diverse group of nearly 380 students and 50 faculties who not only savored the dishes but also shared their positive feedback.

We extend our heartfelt gratitude to everyone who contributed to making this event a resounding success!

Co-ordinators
Prof.J.Gomathi &
Prof.A. Subha Pradha